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In 1993 Ed Chiles opened Beach House with a promise to be a good steward of the environment and our local community. For the last 30 years, we’ve welcomed countless families and friends to share the fresh, locally caught seafood, our very own Gamble Creek Farms produce, and Anna Maria Bake House desserts, along with great beachfront cocktails toasting the very best sunsets on the Gulf Coast.
Here’s to the next 30 years as Your House on the Beach.