The Beach House is the casual, stylish, waterfront restaurant you’ve been looking for. Relax with friends and family over a delicious meal as you watch the sunset — all from our climate-controlled deck overlooking the ocean.
In 1993 Ed Chiles opened Beach House with a promise to be a good steward to the environment and our local community. For the last 30 years, we’ve welcomed countless families and friends to share the fresh, locally caught seafood, our very own Gamble Creek Farms produce and Anna Maria Bake House desserts, along with great beachfront cocktails toasting the very best sunsets on the Gulf Coast. Here’s to the next 30 years as Your House on the Beach.
Here’s to the next 30 years as Your House on the Beach.
From weddings to corporate gatherings to celebrations of life to family reunions and farewell brunches, there’s no shortage of all-inclusive events at our beautiful, beachfront location.
We believe that no two events are alike, and our team works around the clock to bring your vision to life. Because your day is special. Your event should be, too.
Our menus are supported by not only a local organic farm but also an on-site bakery.
Gamble Creek Farms, in nearby Parrish, is our sustainable produce partner. The farm grows and supplies fresh, local, 100% certified organic produce to the Beach House.
At Anna Maria Bake House, our team of expert bakers uses high-quality ingredients, tradition-tested baking methods, and unique flavor profiles to serve you a unique blend of seasonal artisanal bread, holiday pies, and desserts including our legendary key lime pie – treats that make waterfront dining even more special.